Every Sunday, we invite all enthusiasts of delicious and healthy cuisine to Restaurant “Pasjami...” in Hotel Rezydent Sopot for ,,all you can eat” Sunday buffets.
Taking care of our Guests` well-being, the Executive Chef will present different menu every week, always based on a selection of fresh fish, lean meat and vegetables.
- All you can eat formula between 13.00 and 16.30
- Live piano music between 13.00 and 15.00
Price: 85zł / person
Surcharge to wine & beer open bar - 20 PLN / person.
Children up to to 3 years old - free of charge, from 4 to 8 - 40 zł, from 9 - 85 zł
Menu 14 April
- Boiled duck breast with currant jam
- Slices of dried ham with goat cheese and figs
- Smoked trout with lemon aioli
- Prawn cocktail with sweet and sour sauce
- Red bean paste with chili
- Caesar salad with chicken and croutons
- Roasted vegetable salad with roasted capers and cheese
- Salad of celery and fennel with pumpkin seeds, mustard dressing and Bursztyn cheese
- Cream of carrots with chili, ginger and coconut milk
- Baked tilapia with onion sauce
- Chicken curry with pineapple
- Roast beef with own sauce
- Rice pilaf
- Boiled potatoes with dill
- Green beans with garlic butter
- Meringue cake with coffee cream
- Selection of cakes
- Sliced fruits.
- Coffee, tea
- Mineral water, fruit juices
- Carafe of house wine (0,5l) per two